More info about MEET SANTA
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More info about NEW YEARS EVE
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We are happy to announce the new Christmas festive menu.
This menu will be available from 23rd November through till 31st December Tuesday till Saturday
with daily specials from the special board and pubs classics. Sundays we offer our traditional Sunday Roast.
We are now taking bookings and yes we are open Christmas Day and NEW YEARS EVE.
Chunky vegetable soup with crusty bread roll
Goats cheese croquette, roasted beetroot & cranberry marmalade
Smoked haddock fishcake, Julienne vegetables, sweet chilli butter
Scotch egg, creamy potato & white wine sauce
Traditional roast turkey, sage & onion stuffing, Yorkshire pudding, all Christmas trimmings and gravy
Seared duck breast, braised red cabbage, potato puree and Port jus
Slow cooked pork belly, Boulangere potato, black pudding, apple cider sauce
Seabass fillet, pan fried Jersey Royals & onion, fennel & star anise cream
Pan fried chickpea, lentils & Chia seeds with pak choi & wild mushroom
Traditional Christmas pudding with Brandy sauce or Custard cream
Chocolate & orange torte, blood orange sorbet
Warm Toffee apple & cinnamon cake, chocolate ice cream roll
Black cherry & chocolate Mountain
2 courses £29.95 and 3 courses for 35.95 per person
We reserve the right to change a menu at any time due to suppliers low stock (shortage).
CHRISTMAS PARTIES - We are able to accommodate PARTIES up to 50 people indoor. For better service and comfort of our customers and staff, every table of 8 and more would be required to pre-order and pay non-refundable deposit of £10 per person. This will be taken off your bill at the end of the meal.
For parties over 30 people we offer 10% discount of the food price. T&C Apply Please pay DEPOSIT BELOW
If you are interested in booking a table for the festive season, please call The Coach and Horses on 0118 971 0329,
or email us, firstname.lastname@example.org
Bookings for the 25th December will need to be paid FULL PRICE by the 15th December. Non- refundable deposit of £10 is required at the time of booking. T&C apply
(Due to Coronavirus, The Coach and Horses will hold the right to cancel bookings, due to compliance with the government guidelines,
any deposit that is placed and then not possible due to Coronavirus will be reimbursed.)
CHRISTMAS DAY - FULLY BOOKED thank you (updated 4.11)
Arrivals from 12pm
Pumpkin cream soup with melon and chilli salsa
Ham hock and cheese fondue in sourdough roll
Wood pigeon, carrot & rosemary puree, curly kale
Cranberry & morello cherry trifle
Traditional turkey breast, Yorkshire pudding, maple roasted Brussels sprouts and bacon,
all Christmas trimmings
Loin of Venison, celeriac puree, pan fried potato, Chantenay carrots, juniper red wine glaze
Ballotine of beef fillet, fondant potato, grelot onion and tomberries & girolles, braising liquor
Hake supreme, samphire, blue cheese croquettes and dill velouté
Vegetable and Applewood Wellington, wild mushrooms & sundried tomato puree
Jewelled Christmas cake with custard sauce or brandy butter ice cream
Sticky toffee pudding cheesecake with honeycomb ice cream
Triple chocolate calypso mousse with prosecco & mandarin sorbet
PAY DEPOSIT or Christmas Day full price BELOW
PRE-ORDER FORM for FESTIVE SEASON
This form is for pre -order information and selected item was not paid.
Filling this Pre-Order form you agree, you have paid deposit of £10 per person.