Yes, we are open once again this year for Christmas!
With a redefined menu, and measures in place to make sure that you and your family stay safe.
We are happy to announce the new Festive Menu 2020!
From the 4th December - 31st December you can enjoy all of our festive themed
dishes in a 2 course or 3 course meal from our menu:
2 Courses for £27.95
3 Courses for £32.95
Chunky vegetable soup with crusty bread rolls
Goat’s cheese croquette, roasted beetroot & cranberry marmalade
Smoked haddock fish cake, Julienne vegetables, sweet chilli butter
Venison & Armagnac pate, homemade mini bread sticks, rose hip jelly
Traditional roast turkey, sage & onion stuffing,
Yorkshire pudding, all the Christmas trimmings & gravy
Confit duck leg, braised red cabbage with orange & cinnamon, potato puree & Port jus
Slow cooked pork belly, Boulangere potato, black pudding, apple cider sauce
Whole grilled trout, pan fried Jersey Royals & onion, samphire, roasted almonds flakes
Vegetable Wellington & Applewood, wild mushrooms & sundried tomato puree
Traditional Christmas pudding with Brandy sauce or Custard cream
Chocolate & peanut butter crunch with honey roasted peanuts
Espresso & Martini cheesecake
Chocolate truffle & Black Cherry Mountain
If you are interested in booking a table for the festive season, please call The Coach and Horses on 0118 971 0329,
or email us, email@example.com
(Please note - a £10pp Deposit is required to book a table for the festive season, this will be taken off your bill at the end of the meal.)
(Bookings for the 25th December will need to be paid FULL PRICE by the 15th December. Deposit of £10 is required at the time of booking)
(Due to Coronavirus, The Coach and Horses will hold the right to cancel bookings, due to compliance with the government guidelines,
any deposit that is placed and then not possible due to Coronavirus will be reimbursed.)
CHRISTMAS DAY MENU
4 courses for £59.95
Arrivals from 12pm
Pumpkin cream soup with melon and chilli salsa
Ham hock and cheese fondue in sourdough roll
Peanut crusted red mullet, guacamole, and lime and coriander vinaigrette
Chocolate and salted caramel present dessert before the mains
Traditional turkey breast, Yorkshire pudding, maple roasted Brussels sprouts and bacon, all Christmas trimmings
Loin of Venison, celeriac puree, pan fried potato, baby carrots and juniper red wine glaze
Ballotine of beef fillet, fondant potato, grelot onion and tomberries and girolles, braising liquor
Pan-roasted Turbot, wilted spinach, fennel croquettes and Pernod veloute
Vegetarian option to be confirmed soon
Cherry topped Christmas pudding with brandy sauce or rum and raisin ice cream
Toffee and honeycomb cheesecake with caramel fudge ice cream
Triple chocolate calypso mousse with prosecco and mandarin sorbet
NEW A LA CARTE MENU
(AVAILABLE FROM 2nd JANUARY 2021)
Subject to change
Meet Santa at The Coach and Horses on the 13th & 19th December where he’ll talk to you in front of the fire place. Santa will meet each child individually and they receive a special gift to take home. Children can write the Christmas letter and post it in Santa’s letter Box.
Price includes one professional photograph done by Susanna Miko Photography with Santa sitting on the armchair by the Christmas tree and fire place.
The experience costs £12 per child and lasts 6-10 minutes. Adults go free.
Extra images; Santa and magic book, sending the Christmas letter or photo with parents by the Christmas tree and fire place are available. Each additional image costs £7.
Time slots available:
13th December - Fully booked
19th December - from 3pm-5.30pm every 10min
COVID19- Social distancing in place. Children should stay more than 1 metre apart, and take additional steps to stay safe.